The following restaurant and health inspection reports are for the period beginning July 29, 2019 and ending August 3, 2019. All reports are public information, published by the Georgia Department of Public Health, and posted in a conspicuous location at the establishment. Any questions about scores should be directed to the Department of Public Health.
Any restaurant with a C grade or F grade will have the link to the full report detailing point deductions below the grade.
Reports are published on AllOnGeorgia *once* per week. If an establishment receives a failing grade and DPH goes back for a second visit, that report will appear on next week’s report.
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HOODY’S HOAGIES
- 1 W MAIN ST CLAXTON, GA 30417
- Phone Number:
- Permit Type: FS
- Last Inspection Score: 93
- Last Inspection Date: 07-30-2019
- For More Information Call: (912) 739-2088
- 2-2B – proper eating, tasting, drinking, or tobacco use
511-6-1.03(5)(j)1&2 – eating, drinking, or using tobacco (c)
Points: 4
Corrected during inspection?: No
Repeat: No
Inspector Notes: Observed employees not using single service cups with a lid and a straw for personal drinks.
- 10D – food properly labeled; original container
511-6-1.04(4)(d) – food storage containers identified with common name of food (c)
Points: 3
Corrected during inspection?: No
Repeat: No
Inspector Notes: Observed a ketchup bottle without the label with vegetable oil in it not labeled as vegetable oil.
VIEW THE FULL REPORT.
